We source our products as ethically and locally as possible, in order to minimise our environmental impact and ensure as much money as possible goes back to company that care about environment, are indipendent, support charities and work for the common good.

Many of the product manufacturers have a strong relatioship with their suppliers, including fairtrading and creating community projects in the areas they are sourced from.

Our resident kitchen, Slow Fire, is focoused on operating as ethically and sustainably as possible, from only ever using ingredients which are bang in season, sourcing  free range meat traceable to the farm, right through to the compostable packaging and paying London Living Wage.

They bring with them a Middle Eastern & Mediterranean influenced menu, featuring an abundance of vegan and vegetarian options made with the best of British produce, perfect for sharing!

If you'd like to book an area or a table, please call 020 8510 1757 during our opening hours or email